Dry chilli paneer

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Dry chilli paneer. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Dry chilli paneer is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Dry chilli paneer is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Dry chilli paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry chilli paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Dry chilli paneer using 14 ingredients and 7 steps. Here is how you can achieve that.

My most favourite Chinese recipe is chilli paneer. Spicy and tangy dry chilli can be served as starter or a side dish, but for me it's Main course..😜😄

Ingredients and spices that need to be Get to make Dry chilli paneer:

1. 200 gm paneer cubes
2. 1 green capsicum
3. 1 red capsicum
4. 1 onion
5. 1/2 black pepper powder
6. 1 tsp ginger garlic paste
7. to taste Salt
8. Oil for frying
9. 1/2 tablespoon soya sauce
10. 1 tsp chilli sauce
11. 1 tsp tomato sauce
12. 3 - 4 spoon corn flour
13. 3 green chilli
14. 1/4 tsp vinegar

Steps to make to make Dry chilli paneer

1. Take capsicum, onion and chopped into square and keep aside..
2. Take corn flour add some water, black pepper powder, salt and mix well. Add paneer and mix everything well.
3. Fry paneer cubes on high heat till golden and keep aside...
4. Heat oil in a pan add gngr-grlic paste, green chilli and saute till row aroma goes off, add chopped capsicum, onion, vinegar and soya sauce saute well.
5. Cook till capsicum become soft.
6. Now add paneer cubes, chilli sauce, tomato sauce, salt and mix everything well. (Be careful in adding salt because sauces already have salt)
7. Switch off the flame and serve hot...

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So that is going to wrap this up with this special food Easiest Way to Make Speedy Dry chilli paneer. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!