Tricolour paneer tikka

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Tricolour paneer tikka. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tricolour paneer tikka is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Tricolour paneer tikka is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tricolour paneer tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour paneer tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tricolour paneer tikka is 4_6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tricolour paneer tikka estimated approx 2 hours 20 minu.

To begin with this recipe, we must first prepare a few components. You can have Tricolour paneer tikka using 18 ingredients and 6 steps. Here is how you can achieve it.

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It's a tasty party snack.Specially for vegetarians

Ingredients and spices that need to be Prepare to make Tricolour paneer tikka:

1. 100 grams paneer diced
2. 1 onion diced
3. 1 green capsicum diced
4. 1 tomato deseeded & diced
5. 1 tsp carrom seeds
6. 1 tsp ginger garlic paste
7. 1 tsp butter
8. 2 tbsp oil
9. to taste salt according
10. 1/2 tsp black grounded pepper
11. 2 tsp mint chutney
12. 2 tsp hung curd
13. 2 tsp red chilli sauce
14. 1 tsp chat masala
15. Few coriander leaves
16. As required lemon wedges
17. 1/2 cup onion rings
18. Few toothpicks

Instructions to make to make Tricolour paneer tikka

1. Divide the paneer to three parts.Add one part to mint chutney,second to red chilli sauce paste & third to hung curd.Marinate them & keep in
   the refrigerator for 2 hours.
2. Heat the pan,with butter in it.Add all the diced veggies & ingredients,saute for one minute.
3. Take another pan with oil in it.fry one by one all three colour marinated paneer in it for one minute. Take them out & let them cool down.
4. Take a toothpick & skewer with one piece of cooked onion then orange colour paneer and cooked tomato then white colour paneer and cooked capsicum,now green colour paneer.Do this process with remain paneer & veggies.
5. Place them on a plate, sprinkle some chat masala on it.Garnish with lemon wedges & coriander leaves.
6. Serve with green chutney,onion rings & any drink of your choice.

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So that's going to wrap it up with this exceptional food How to Make Perfect Tricolour paneer tikka. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!