Red Velvet Cake

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Red Velvet Cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Red Velvet Cake is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Red Velvet Cake is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Red Velvet Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Velvet Cake is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Velvet Cake estimated approx 40 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Red Velvet Cake using 11 ingredients and 13 steps. Here is how you can achieve it.

#easter This recipe is specially meant for Easter festival.

Ingredients and spices that need to be Prepare to make Red Velvet Cake:

1. 125 gram All purpose flour
2. 125 gram powder sugar
3. 3 Eggs
4. 75 gram Butter
5. 1teaspoon Cocoa
6. 1 teaspoon Red Colour
7. 1/2 teaspoon Coffee powder
8. 4-5 drops Vanilla extract
9. 50 grams Amul cheese
10. as required Whipped cream
11. 2-3 drops Red food colour

Steps to make to make Red Velvet Cake

1. Whipp eggs, sugar & vanilla extract together in a bowl till frothy.Add butter and beat again.
2. Add all purpose flour baking powder and beat for another 1 minute.
3. Add cocoa, coffee and red colour one by one and keep mixing.
4. Bake in greased tray at 180 C in preheated oven for 20-25mins
5. Cool once baked.
6. To Prepare cheese cream filling,whip together amul plain cheese and whipped cream, beat 1minute.
7. Now layer the cake in 3 equal parts.Put sugar syrup and then spread cream cheese filling.Place another layer of sponge and repeat same.
8. Place the top layer and now spread all over the whipped cream evenly.
9. I took gel and mixed in some red colour in it.
10. Then put in piping bag above red gel and make lines with it on cake.Then with toothpick pull vertical lines down wards to form the net design.
11. Chill the cake 2-3hrs before cutting.Interior part looks awesome when you cut.
12. Hence the gorgeous red colour in this cake adds to the beauty of this Cake.
13. A must for Easter !!!

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So that's going to wrap it up for this special food Recipe of Speedy Red Velvet Cake. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!