Dhokla Bruschetta

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Dhokla Bruschetta. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Dhokla Bruschetta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Dhokla Bruschetta is something which I've loved my whole life.

Many things affect the quality of taste from Dhokla Bruschetta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla Bruschetta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhokla Bruschetta is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dhokla Bruschetta estimated approx 35 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Dhokla Bruschetta using 17 ingredients and 6 steps. Here is how you cook it.

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DHOKLA BRUSCHETTA

Bruschetta is an antipasto from Italy consisting of grilled bread with garlic and topped with olive oil and salt , along with tomatoes ,onions , bell peppers, cheese etc.
Here is a fusion and healthy version of Bruschetta . As we all know breads are majorly prepared from all-purpose flour and yeast which are not advisable to consume often for good health. So here I have replaced bread with dhokla and made it a healthy choice.

Ingredients and spices that need to be Get to make Dhokla Bruschetta:

1. 4 cups dhokla batter/idli batter
2. 4 tbsp oil
3. For topping:
4. 1 onion
5. 1 tomato
6. 1 capsicum
7. 1 red bell pepper
8. 1 yellow bell pepper
9. 1 tbsp olive oil
10. 1 tbsp oregano
11. 1 tbsp mixed herbs (optional)
12. 1 tsp black pepper powder
13. 4 tbsp grated cheese
14. to taste Salt
15. For sprinkle:
16. 4 tbsp grated cheese
17. 2 tbsp red chilli flakes

Instructions to make to make Dhokla Bruschetta

1. Clean and chop all vegetables finely.
2. Take all chopped vegetables in one bowl, then add herbs, black pepper, olive oil, cheese and mix well. Keep it in the refrigerator for few hours so all the flavours of herbs are infused in the vegetables. Add salt at the time of consuming.
3. Now make dhokla of your desired shape in a steamer.
4. Once it cools down, unmould it.
5. Shallow fry it from both the sides.
6. Now spread prepared filling on the shallow fried dhokla. Sprinkle grated cheese and chilli flakes and serve.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Dhokla Bruschetta. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!